What You Need:
3 lbs peaches
2 T ginger
5 c sugar
2 pkgs (1 3/4 oz) powdered pectin
1 c cold water
4 (1 pint) freezer containers with lids
How to Make It:
Remove the pits from the peaches and peel.
Chop peaches up very finely to make about 4 cups.
Place peaches in a large mixing bowl.
Add ginger and stir together.
Slowly add the [...]
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