Posted in Desserts, Freezer Recipes by: Jenny
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15 Aug
What You Need:
1 (15 oz) pkg Angel Food Cake Mix
1/3 c chocolate mint cookies, crushed
3/4 c chopped pecans
3 pints peppermint ice cream, slightly soft
Aluminum foil
Freezer wrap
How to Make It:
Mix the cake batter together as directed on the package.
Pour the batter into an ungreased 10 in tube pan.
Preheat oven to 375 degrees.
Bake cake on the lowest [...]
Posted in Freezer Recipes by: Jenny
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21 Jul
What You Need:
1 pt boxes of fresh strawberries, washed, drained and hulls removed
2 1/2 c of fresh pineapple, peeled and finely chopped
7 c sugar
2 pkgs (1 3/4 oz) powdered pectin
1 c cold water
4 pt freezer containers with lids
How to Make It:
Place strawberries in a large mixing bowl.
Crush the strawberries with a potato masher.
Measure out [...]
Posted in Desserts, Freezer Recipes by: Jenny
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25 Jun
What You Need:
2/3 c butter flavored syrup
2 1/2 c toasted rice cereal
1 pt chocolate ice cream
1 pt mocha or coffee flavored ice cream
1/3 c chopped pecans
1 c whipped topping
Aluminum foil
How to Make It:
Place a small sauce pan over medium heat.
Add the syrup and bring to a boil.
Reduce heat to low and simmer 2 minutes being [...]
Posted in Freezer Recipes by: Jenny
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03 Jun
What You Need:
2 lbs ground chuck
Wax paper
Freezer paper
Butter or margarine
How to Make It:
Shape the ground chuck into four-inch patties.
Place the wax paper on a flat surface.
Place a patty on the wax paper.
Add a piece of wax paper to the top of the patty.
Add another patty.
Continue until all the patties are stacked alternating back and forth [...]
Posted in Freezer Recipes by: Jenny
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30 May
What You Need:
3 lbs peaches
2 T ginger
5 c sugar
2 pkgs (1 3/4 oz) powdered pectin
1 c cold water
4 (1 pint) freezer containers with lids
How to Make It:
Remove the pits from the peaches and peel.
Chop peaches up very finely to make about 4 cups.
Place peaches in a large mixing bowl.
Add ginger and stir together.
Slowly add the [...]